Whether you’re planning something big and exciting or you’re just looking for a solid excuse to get everyone together, food is usually the deciding factor. People might say they’re coming “for a catch-up”, but let’s be honest – it’s the promise of a good meal that seals the deal. And with spring creeping closer, it feels like the right time to start talking about the great British BBQ again.
BBQs just hit differently once the weather improves. Someone checks the forecast, sees a bit of sun, and suddenly plans are being made. Garden gates open, chairs get dragged outside, and before you know it there’s a drink in one hand and a plate being passed around. Whether it’s a relaxed afternoon with family or a bigger do packed with people you’ve never met before, a BBQ has a way of getting everyone chatting. And eating. Mostly eating.
That said, actually hosting one can be a bit… stressful. Standing over a grill trying to keep track of burgers, sausages and kebabs with people buzzing around you every five minutes isn’t always the dream. One distraction and you’re scraping charcoal off what were meant to be burgers but are now firmly in hockey puck territory. Not ideal.
That’s where Hog Roast Longtown comes in.
We handle the cooking so you don’t have to. Our BBQ Menu is a crowd favourite for a reason, and every year our diary gets filled up because of it. As soon as spring rolls around, enquiries start flooding in – so getting in early is always a smart move.
The main dishes are where things really get exciting. Juicy handmade 100% British beef burgers cooked to perfection and topped just how you like them with melting cheese, fried onions or both. Quality butcher’s sausages that are mouth-wateringly juicy. Sticky spareribs that are messy in the best possible way. Thai-style chicken kebabs with enough flavour to stand out without overpowering everything else. It’s exactly what you want from a BBQ feast.
Hog Roast Longtown 
makes sure vegetarian and vegan guests aren’t left out either. With veggie burgers and sausages, vegetable kebabs and BBQ-pulled jackfruit burgers, everyone gets something they actually want to eat – not just something to make do with.
Then come the sides. Fresh salads, creamy coleslaw and hearty potato dishes that round everything off and somehow make plates even fuller than planned.
If that sounds like your kind of setup, it might be time to get in touch. Give Hog Roast Longtown a call, have a chat with our bubbly team and let us take the stress off your next BBQ. You bring the people – we’ll bring the flavour..
